Wednesday, August 29, 2012

Our day in snapshots

latte and library
Running errands after school drop-off for lattes and the library (my friend Becca and I are burning our way through these books right now.  Fully addicted!!)

Cupcake in the morning
Strawberry cupcake at the bakery

Embellished friendship bracelets
A few weeks ago I became obsessed with these embellished friendship bracelets

making cold-pressed coffee
Making cold-press coffee so I don't need to make another latte run

Almond butter
Almond butter, fresh out of the food processer (if you are adding honey or sugar, allow the batch to cool completely before stirring it in -- otherwise your entire batch will sieze up.)

Oven-roasted garlic
A head of roasted garlic (drizzle in aluminum foil, drizzle with olive oil, bake at 450 for 40 minutes)

Roasted Garlic Red Lentil Dip
Lunch: Roasted Garlic Red Lentil Dip and romaine lettuce

Fruit & Seed Bars and Granola Bars
Fruit & Seed Bars and Granola Bars to pack into lunch boxes for mid-morning snacks

1 comment:

wendy said...

Have you ever tried to make sunflower butter?